Cheddar's Scratch Kitchen is renowned for offering a rich and diverse menu, satisfying every craving with its scratch-made dishes. The menu features a wide variety of options, from hearty comfort food to delicious seafood, ensuring that there's something for everyone.
If you're in the mood for something sweet, Cheddar’s desserts are a must-try. The Fried Apple Pie is a crispy, cinnamon-spiced treat with a warm, gooey filling, while the Cheddar’s Legendary Monster Cookie brings together oatmeal, chocolate chips, and peanut butter in an irresistible dessert. For cheesecake lovers, the Classic Cheesecake delivers creamy perfection, and the Hot Fudge Cake Sundae is a decadent indulgence for those craving chocolate. Don’t miss the Carrot Cake, which is moist and rich, topped with a cream cheese frosting that ties it all together.
The chicken dishes stand out, particularly the Dijon Chicken & Mushrooms, where tender chicken is smothered in a creamy Dijon sauce and paired with earthy mushrooms. The Key West Chicken & Shrimp combines juicy chicken with succulent shrimp, offering a tropical twist to your meal. For a classic comfort food option, the Chicken Tender Platter is a favorite, delivering crispy fried tenders paired with your choice of sides.
For those who enjoy a heartier meal, Cheddar’s Scratch Sandwiches & Half-Pound Burgers are sure to satisfy. The Monte Cristo is a delicious blend of savory and sweet, while the Smokehouse Burger packs a punch with smoky flavor and melted cheese. The Buffalo Chicken Wrapper adds a spicy kick for anyone craving bold flavors.
The Seafood section features dishes like the Grilled Shrimp Alfredo and the Bourbon-Glazed Salmon & Shrimp, both offering a flavorful and satisfying seafood experience. If you're in the mood for steak, Cheddar’s Filet or Ribeye steaks are grilled to perfection, making every bite a savory delight.
No matter what you choose, Cheddar’s Scratch Kitchen promises a memorable dining experience with food made from scratch, ensuring freshness and flavor in every dish.